* Ingredients :
°8 mashed potatoes
°2 onions
°2 tbsp flour or cornstarch
°fresh cream (20 cl at least)
°pepper
°salt
°herbs
* Methods:
STEP 1
Peel the potatoes. Cut the onions into quarters and the potatoes into chunks. Put everything back in a saucepan.
2ND STEP
Cover with water and cook over medium heat.
STEP 3
When potatoes are cook, adding flour (or cornstarch), herbs of your choice and a good dose of fresh cream.
STEP 4
Mix everything. Serve hot.
Enjoy!
